Food Trailer Lineup · S Series
S12 Trailer
A compact 12-foot build with a bi-fold serving window, stainless prep counter, refrigerated prep station and overhead storage — easy to tow and quick to set up.
Price (CAD)Trailer$25,500+Kitchen$25,000Complete trailer with a working kitchen: stainless counters and cabinets, sinks, water, 50 A power, air conditioning, range hood and fire suppression. Cooking and refrigeration equipment is not included: tell us your menu and we will match the equipment and quote it. Photos show optional equipment. HST, delivery and the TSSA certification fee extra.
Gallery
A closer look inside the S12's kitchen build-out. Photos show the trailer with optional equipment.
Display model · as pictured$59,500 CADTrailer $25,500 + Kitchen $25,000 + equipment shown $9,000 (freezer, salad prep station, griddle, fryer, chef base). Choose different equipment for your menu and the price changes with it.
Stainless steel exterior. The photos below show the interior build, which is identical across our A and S series — the S series differs only in its mirror-polished stainless exterior. To see that finish on a finished unit, view the
S16 gallery. Photography of this model's exterior is being completed; ask us and we will send current photos of the exact unit.
Bi-Fold Serving Window & Prep Counter
Refrigerated Prep Station
Specifications
Trailer $25,500 + Kitchen $25,000
Every S12 is built to Canadian standards and certified before delivery.
Dimensions & Weight
- Body length
- 3,700 mm / 146 in
- Overall length (step to coupler)
- 5,380 mm / 17 ft 8 in
- Width
- 2,160 mm / 85 in
- Height (from ground)
- 2,880 mm / 113 in
- Counter height
- 33 in
- Empty weight
- 1,891 kg / 4,170 lb
- GVWR
- 3,175 kg / 7,000 lb
- Payload capacity
- 1,280 kg / 2,821 lb
Chassis
- Axles
- Tandem, 3,500 lb each
- Brakes
- Electric, QAI/CSA axles
- Coupler & jack
- Rated 10,000 lb
- Tongue length (with coupler)
- 1,430 mm / 56 in
- Exterior finish
- Stainless steel
Water & Power
- Fresh water tank
- 30 gal, NSF
- Grey water tank
- 40 gal
- Water heater
- 2.5 gal, ETL
- Water pump
- 110V auto, NSF/UL
- Power inlet
- 50 A / 110 V, ETL
- Generator
- Optional
- Propane
- 1 × 100 lb (rack pre-fitted for a second tank)
- Gas line
- CSA certified
Kitchen (included)
- Stainless steel walls, ceiling, counters and cabinets
- Three-compartment sink + hand sink
- 50 A panel, outlets and LED lighting
- Air conditioning
- Range hood with exhaust fan
- Automatic fire suppression system
- Propane lines and tank rack
- Serving opening
- Sliding serving window
- Exhaust hood
- 69 in
Equipment (matched to your menu)
Equipment is not included in the trailer and kitchen prices. Tell us what you plan to serve and we will recommend the equipment and send you a quote. Commercial, cCSAus / ETL listed, installed and connected.
The trailer in the photos is fitted with:
- Freezer
- Refrigerated salad prep station
- Gas griddle
- Gas fryer
- Chef base
ESA certified, with NSF-compliant sinks, UL/cUL certified electrical and a built-in fire suppression system. TSSA certification is completed to your final equipment list before handover – the application lists the exact appliances, so we file it once your equipment is confirmed, and TSSA's inspection turnaround is the 2 to 4 week lead time.
Empty weight is weighbridge-measured with the full kitchen fitted, water tanks empty and no propane on board, so water, propane and your stock all come out of the payload. Full weight ratings and certification documents are provided with every unit — ask us and we will send them before you commit.